How to cook bacon and eggs in a paper bag over an open fire. This old campfire cooking trick makes for a simple and delicious camp meal without the hassle of after dinner clean-up. All that’s required is a bit of fresh bacon, a couple eggs, 1 paper lunch sack, a fire, and a hearty appetite 🙂
IntenseAngler’s “Tip Of The Week” – Episode 34
You can connect with IntenseAngler Outdoors on Facebook by following the link below. We have been posting exclusive videos, “behind the scenes” footage, a few pics, and outdoor related discussions. Look forward to interacting with you via this medium my friends!
About “Tip Of The Week”:
In this weekly series we share some wide-ranging outdoor centered tips, tricks, ideas, and “how-to'” videos in a short, concise, and to-the-point manner. New episodes are posted every Friday (as interest dictates).
As part of this series, I feature a different channel each week in the “intro” segment of the video. If you would like your channel featured (or simply want to support the series), please feel free to view the link below to find out how simple the process is. Your participation will be greatly appreciated! I look forward to hearing from you!
Thanks as always for watching, and for your amazing level of support my friends!
“Dutch Oven Cooking For Backpacking”
“Unique Pot Suspension System”
“Campfire Pit Baking Method”